Wal-Mart — VANILLA ICE CREAM, VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 99 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 76 MG | 2% | |
| Sodium, Na | 88 MG | 4% |
About VANILLA ICE CREAM, VANILLA
Member Mark Vanilla Ice Cream uses a premium-leaning recipe with milk, cream, sugar, egg yolks, and Tanzanian vanilla extract, thickened with guar, xanthan, and locust bean gums. A 131 g serving provides 237 calories, 3.05 g of protein, 18.32 g of carbs, and 16.79 g of fat. The egg yolks give it a custard-style richness, and with no artificial flavors listed it reads cleaner than many store-brand ice creams.
Ingredients
MILK AND NONFAT MILK, CREAM, SUGAR, EGG YOLKS, DEXTROSE, TANZANIAN VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), SEA SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM.
Calorie Breakdown
At 237 calories per 100 grams, VANILLA ICE CREAM, VANILLA gets 5% of its calories from protein, 31% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wal-Mart — VANILLA ICE CREAM, VANILLA
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