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Intermark — STRAWBERRY 2% LOW FAT YOGURT, STRAWBERRY

Yogurt Intermark Foods, Inc Branded
79 Calories
5.8g Protein
11.7g Carbs
1.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 79
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 1.3g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 58mg 3%
Total Carbohydrate 11.7g 4%
Dietary Fiber 0g 0%
Total Sugars 11.7g
Protein 5.8g 12%
Vitamin D 0mcg 0%
Calcium 146mg 11%
Iron 0mg 0%
Potassium 179mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.8g 30%
Carbs 11.7g 60%
Fat 1.9g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 146 MG 11%
Iron, Fe 0 MG 0%
Potassium, K 179 MG 4%
Sodium, Na 58 MG 3%

Nutrition Highlights

  • Low in calories with 79 kcal per 100g.
  • Very low in fat (1.9g per 100g).

About STRAWBERRY 2% LOW FAT YOGURT, STRAWBERRY

El Latino strawberry 2% low-fat yogurt with active probiotic cultures including L. acidophilus, Bifidobacterium, and L. casei, sweetened with sugar and stevia. A 240g serving provides 79 calories, 5.8g protein, 11.7g carbs, and 1.9g fat. A low-fat yogurt with live cultures and added vitamins A and D, suitable as a daily probiotic source.

Ingredients

PASTEURIZED GRADE A LOW-FAT MILK, NON-FAT DRY MILK, SUGAR, NATURAL STRAWBERRY FLAVOR, FD&C RED #40, PECTIN, STEVIA, NATAMYCIN, VITAMIN A, PALMITATE, VITAMIN D3, LACTIC CULTURES AND PROBIOTICS (L. ACIDOPHILUS, BIFIDOBACTERIUM AND L. CASEI).

Dietary Information

STRAWBERRY 2% LOW FAT YOGURT, STRAWBERRY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 79 calories per 100 grams, STRAWBERRY 2% LOW FAT YOGURT, STRAWBERRY gets 30% of its calories from protein, 59% from carbohydrates, and 21% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Intermark — STRAWBERRY 2% LOW FAT YOGURT, STRAWBERRY

See how Intermark — STRAWBERRY 2% LOW FAT YOGURT, STRAWBERRY compares to other foods in terms of nutrition:

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