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Know what is on your plate.

Hannaford Bros, STIR-FRY SAUCE

Oriental, Mexican & Ethnic Sauces Hannaford Bros. Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

111 Calories
5.6g Protein
22.2g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.6g 20%
Carbs 22.2g 80%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 111
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,889mg 126%
Total Carbohydrate 22.2g 8%
Dietary Fiber 0g 0%
Total Sugars 16.7g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,889 MG 126%

Nutrition Highlights

  • Low in calories with 111 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (126% of Daily Value per 100g).

About STIR-FRY SAUCE

Hannaford Stir-Fry Sauce is a soy sauce and sugar-based sauce with vinegar, wine, garlic powder, anchovy extract, and umami enhancers disodium inosinate and guanylate. Per 18g serving: 111 calories per 100g, 5.6g protein, 22.2g carbs, and no fat per 100g. It is a ready-to-use sauce for wok cooking that covers the basic flavor profile of a Chinese-style stir-fry glaze without requiring individual ingredient assembly.

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE), WATER, SUGAR, VINEGAR, WINE, MODIFIED FOOD STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SPICES, ANCHOVY EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, LESS THAN 0.1% SODIUM BENZOATE AS A PRESERVATIVE.

Dietary Information

STIR-FRY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in STIR-FRY SAUCE include Sodium, Na (126% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 111 calories per 100 grams, STIR-FRY SAUCE gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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