SAVr, STEAMED NOODLES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- Good source of protein with 10.7g per 100g.
- Very low in fat (3.0g per 100g).
- Good source of Sodium, Na (20% DV).
About STEAMED NOODLES
Steamed Chinese-style egg noodles from ROSE by SAVr LLC, made with enriched wheat flour, water, egg, salt, cornstarch, and soybean oil. Per 100g: 238 kcal, 10.7g protein, 42.9g carbs, 2.98g fat, 1.2g fiber. Enriched with niacin, iron, thiamine, riboflavin, and folic acid. Ascorbic acid is added as a dough conditioner to improve elasticity. The pre-steamed format reduces cooking time and produces a tender, chewy texture. A staple in lo mein, chow mein, stir-fries, and soups. Contains wheat and egg. Not suitable for gluten-free or egg-free diets. Refrigerate and use promptly after opening.
Ingredients
ENRICHED WHEAT FLOUR (ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, IRON, THIAMINE, MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, EGG, SALT, CORNSTARCH AND SOYBEAN OIL.
Dietary Information
STEAMED NOODLES is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STEAMED NOODLES include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 238 calories per 100 grams, STEAMED NOODLES gets 18% of its calories from protein, 72% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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