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Tylina Food Products — SPRING FLING PREMIUM CAKE MIX, SPRING FLING

Cake, Cookie & Cupcake Mixes Tylina Food Products Corporation Branded
395 Calories
2.3g Protein
81.4g Carbs
7.0g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 395
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 605mg 26%
Total Carbohydrate 81.4g 30%
Dietary Fiber 2.3g 8%
Total Sugars 44.2g
Protein 2.3g 5%
Vitamin D 0mcg 0%
Calcium 93mg 7%
Iron 1.7mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.3g 3%
Carbs 81.4g 90%
Fat 7.0g 7%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 93 MG 7%
Iron, Fe 1.7 MG 9%
Sodium, Na 605 MG 26%

Related Foods in Cake, Cookie & Cupcake Mixes

Food Calories Protein Carbs Fat
Hy-Vee — STRAWBERRY MUFFIN MIX 381 4.8g 71.4g 8.3g Hy-Vee — WILD BERRY BERRY BITS MUFFIN MIX 395 5.3g 73.7g 7.9g Hy-Vee — BLUEBERRY MUFFIN MIX 405 6.0g 76.2g 8.3g Hy-Vee — APPLE CINNAMON MUFFIN MIX 405 4.8g 73.8g 8.3g Mason Jar Cookie — BUNNIES CHICKS & DUCKS COOKIE MIX 310 3.5g 69.0g 3.5g Topco Associates — GRAHAM CRACKER CRUMBS, GRAHAM CRACKER 385 7.7g 69.2g 7.7g

Nutrition Highlights

  • Good source of Sodium, Na (26% DV).

About SPRING FLING PREMIUM CAKE MIX, SPRING FLING

Duff Goldman Spring Fling premium cake mix made with enriched wheat flour, sugar, vegetable shortening, and included color packets. A 43g serving has 395 calories, 81.4g carbs, and 7g fat, a ready-to-bake celebratory cake mix with vibrant included colorings.

Ingredients

CAKE MIX INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING ([CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL AND/OR SOYBEAN OIL], PROPYLENE GLYCOL MONO AND DIESTERS, MONO AND DIGLYCERIDES, SOY LECITHIN, CITRIC ACID [PRESERVATIVE]), MODIFIED CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DEXTROSE, ARTIFICIAL FLAVOR, XANTHAN GUM. COLOR INGREDIENTS: PINK: WATER, SUGAR, PROPYLENE GLYCOL, RED 3, MODIFIED CORN STARCH, XANTHAN GUM, PRESERVED WITH POTASSIUM SORBATE AND SODIUM BENZOATE. YELLOW: WATER, SUGAR, YELLOW 5, MODIFIED CORN STARCH, XANTHAN GUM, PRESERVED WITH POTASSIUM SORBATE AND SODIUM BENZOATE. BLUE: WATER, SUGAR, PROPYLENE GLYCOL, BLUE 1, MODIFIED CORN STARCH, XANTHAN GUM, RED 3, PRESERVED WITH POTASSIUM SORBATE AND SODIUM BENZOATE.

Dietary Information

Notable micronutrients in SPRING FLING PREMIUM CAKE MIX, SPRING FLING include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 395 calories per 100 grams, SPRING FLING PREMIUM CAKE MIX, SPRING FLING gets 2% of its calories from protein, 82% from carbohydrates, and 16% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Tylina Food Products — SPRING FLING PREMIUM CAKE MIX, SPRING FLING

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