Georgia Peach Products, SPINACH & RICOTTA RAVIOLI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.2 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 90 MG | 7% | |
| Iron, Fe | 1.6 MG | 9% | |
| Sodium, Na | 205 MG | 9% |
About SPINACH & RICOTTA RAVIOLI
De Pumz's Spinach and Ricotta Ravioli uses a gluten-free pasta shell made from tapioca flour, cornstarch, and potato flour, filled with ricotta, spinach, Parmesan, eggs, and olive oil. Per 166g serving: 205 calories, 7.8g protein, 19.9g carbs, 9.6g fat, and 2.4g fiber. A wheat-free ravioli option for those with gluten sensitivity, serving well with a light tomato or butter sage sauce.
Ingredients
RICOTTA CHEESE, EGGS, SPINACH, TAPIOCA FLOUR, CORNSTARCH, PARMESAN CHEESE, POTATO FLOUR, EXTRA VIRGIN OLIVE OIL, GARLIC, XANTHAN GUM, SALT, BLACK PEPPER, CAYENNE PEPPER.
Calorie Breakdown
At 205 calories per 100 grams, SPINACH & RICOTTA RAVIOLI gets 15% of its calories from protein, 39% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Georgia Peach Products, SPINACH & RICOTTA RAVIOLI
See how Georgia Peach Products, SPINACH & RICOTTA RAVIOLI compares to other foods in terms of nutrition:
- Georgia Peach Products, SPINACH & RICOTTA RAVIOLI vs Weis, CLASSIC THIN SPAGHETTI PASTA, ENRICHED SPAGHETTI PRODUCT
- Georgia Peach Products, SPINACH & RICOTTA RAVIOLI vs Barilla G & R F.Lli S.P.A, COLLEZIONE GNOCCHETTI
- Georgia Peach Products, SPINACH & RICOTTA RAVIOLI vs BARILLA, WHOLE GRAIN PASTA, ANGEL HAIR
- Georgia Peach Products, SPINACH & RICOTTA RAVIOLI vs Weis, 100% WHOLE WHEAT MACARONI PRODUCT, ROTINI
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