Hy-Vee — SPINACH ARTICHOKE DIP, SPINACH AND ARTICHOKES IN A CREAMY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 182 MG | 14% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 788 MG | 34% |
Nutrition Highlights
- Good source of dietary fiber (3g per 100g).
- Good source of Sodium, Na (34% DV).
About SPINACH ARTICHOKE DIP, SPINACH AND ARTICHOKES IN A CREAMY SAUCE
Hy-Vee Spinach Artichoke Dip is a refrigerated dip built on spinach, artichokes, half and half, sour cream, and cream cheese. The dairy base makes it rich and creamy, with a moderate fat level from the milk and cream components. Protein comes from the dairy solids. Fiber is present from the spinach and artichokes, which are genuine ingredients here rather than token additions. Sodium is elevated from the brine the artichokes are packed in and the various additives. Solid as a party dip or a filling accompaniment to vegetables and bread.
Ingredients
SPINACH, ARTICHOKES (ARTICHOKES, WATER, SALT, CITRIC ACID), HALF AND HALF (MILK, CREAM), WATER, SOUR CREAM (MILK, CREAM, GRADE A WHEY, FOOD STARCH-MODIFIED, SODIUM PHOSPHATE [SODIUM TRIPOLYPHOSPHATE], GUAR GUM, CARRAGEENAN, CALCIUM SULPHATE, LOCUST BEAN GUM, SODIUM CITRATE, POTASSIUM SORBATE [PRESERVATIVE], FLAVOR CULTURE, CULTURE), CREAM CHEESE (CREAM, NONFAT DRY MILK, SALT, LOCUST BEAN GUM, LACTIC ACID, GUAR GUM, SODIUM CASEINATE [MILK DERIVED], POTASSIUM SORBATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID), VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES) PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, GARLIC, SALT, SPICE.
Dietary Information
Notable micronutrients in SPINACH ARTICHOKE DIP, SPINACH AND ARTICHOKES IN A CREAMY SAUCE include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 136 calories per 100 grams, SPINACH ARTICHOKE DIP, SPINACH AND ARTICHOKES IN A CREAMY SAUCE gets 18% of its calories from protein, 27% from carbohydrates, and 50% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Hy-Vee — SPINACH ARTICHOKE DIP, SPINACH AND ARTICHOKES IN A CREAMY SAUCE
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