CHINA NING CHI — SPICY PO SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 7.2 MG | 40% | |
| Sodium, Na | 3,885 MG | 169% |
Nutrition Highlights
- High in dietary fiber (5g per 100g), supporting digestive health.
- Good source of Iron, Fe (40% DV).
- Rich source of Sodium, Na (169% of Daily Value per 100g).
About SPICY PO SAUCE
Ning Chi spicy po sauce, a Chinese chili oil condiment made from chili paste, soybean oil, chili powder, soy sauce, and sugar. A 20g serving has 300 calories per 100g, 30g fat per 100g, and 5g fiber per 100g, with no carbohydrates listed. Predominantly oil-based, it delivers concentrated chili heat and umami from the soy sauce. Used as a dipping sauce, noodle seasoning, or stir-fry condiment in Chinese and Asian-style cooking.
Ingredients
CHILI PASTE(CHILI,WATER & SALT), SOYBEAN OIL, CHILI POWDER, SOY SAUCE (WATER, SOYBEAN, WHEAT & SALT) SUGAR, SALT, CITRIC ACID.
Dietary Information
SPICY PO SAUCE is considered low-carb and keto-friendly, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SPICY PO SAUCE include Sodium, Na (169% DV) , and Iron, Fe (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, SPICY PO SAUCE gets 7% of its calories from protein, 0% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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