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Know what is on your plate.

Hy-Vee, SPICY ASIAN-STYLE STEAK BOWL, SPICY ASIAN-STYLE

Other Deli Hy-Vee, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

125 Calories
5.7g Protein
19.3g Carbs
2.6g Fat
1.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 5.7g 21%
Carbs 19.3g 70%
Fat 2.6g 9%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 2.6g 3%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 161mg 7%
Total Carbohydrate 19.3g 7%
Dietary Fiber 1.6g 6%
Total Sugars 5.2g
Protein 5.7g 11%
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10.9 MG 12%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 0.8 MG 4%
Sodium, Na 161 MG 7%

Nutrition Highlights

  • Very low in fat (2.6g per 100g).

About SPICY ASIAN-STYLE STEAK BOWL, SPICY ASIAN-STYLE

Hy-Vee Spicy Asian-Style Steak Bowl is a refrigerated meal combining parboiled brown rice, beef, carrots, edamame, red bell pepper, and onions in a Thai satay sauce with sesame oil and chili pepper. A 192g serving has 125 calories, 5.73g of protein, 19.27g of carbs, 2.6g of fat, and 1.6g of fiber. A quick, lower-calorie lunch or dinner option for those who want whole grain rice with protein and vegetables in a single container.

Ingredients

WATER, LONG GRAIN PARBOILED BROWN RICE, CARROT, BEEF, THAI SATAY SAUCE (SUGAR, WATER, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE {PRESERVATIVE}], RICE VINEGAR, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], TOASTED SESAME OIL, CONTAINS LESS THAN 2% OF MODIFIED CORN STARCH, SHERRY WINE, SPICE, SOYBEANS, WHEAT, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, SALT, DRIED GARLIC, DISTILLED VINEGAR, SESAME OIL, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE], FERMENTED WHEAT PROTEIN, YEAST EXTRACT, NATURAL FLAVOR, DRIED RED BELL PEPPER, PAPRIKA EXTRACT [COLOR], MALTODEXTRIN), RED BELL PEPPER, ONIONS, EDAMAME (SOYBEANS), RED CHILI PEPPER, SESAME SEEDS, FAJITA SEASONING (BLEND OF SALT, SODIUM PHOSPHATES [20.00%], DEXTROSE, SPICES, ONION POWDER, GARLIC POWDER, AND LESS THAN 2% TRICALCIUM PHOSPHATE ADDED AS ANTICAKING AGENT).

Dietary Information

SPICY ASIAN-STYLE STEAK BOWL, SPICY ASIAN-STYLE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 125 calories per 100 grams, SPICY ASIAN-STYLE STEAK BOWL, SPICY ASIAN-STYLE gets 18% of its calories from protein, 62% from carbohydrates, and 19% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Hy-Vee, SPICY ASIAN-STYLE STEAK BOWL, SPICY ASIAN-STYLE

See how Hy-Vee, SPICY ASIAN-STYLE STEAK BOWL, SPICY ASIAN-STYLE compares to other foods in terms of nutrition:

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