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Know what is on your plate.

Finesse Records, SOY GINGER

Salad Dressing & Mayonnaise Finesse Records Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

367 Calories
3.3g Protein
20g Carbs
30g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.3g 6%
Carbs 20g 38%
Fat 30g 56%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 367
% Daily Value*
Total Fat 30g 38%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,067mg 46%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 16.7g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.2 MG 7%
Sodium, Na 1,067 MG 46%

Nutrition Highlights

  • Good source of Sodium, Na (46% DV).

About SOY GINGER

Cindy Kitchen soy ginger dressing, made with organic sunflower oil, organic tamari soy sauce, organic sugar, sesame tahini, organic ginger, and sesame oil. Per 30ml serving: 367 calories, 20g carbs, and 30g fat. The combination of tamari and ginger creates a savory-sweet Asian-style profile suited for salads, grain bowls, noodle dishes, or as a dipping sauce.

Ingredients

ORGANIC SUNFLOWER OIL, FILTERED WATER, ORGANIC SUGAR, ORGANIC TAMARI SOY SAUCE (WATER, ORGANIC SOYBEANS, SEA SALT, ORGANIC ALCOHOL), WHITE VINEGAR, SESAME TAHINI, ORGANIC HAWAII GINGER, NON-GMO EXPELLER PRESSED SESAME OIL, SEA SALT, XANTHAN GUM, GINGER, GARLIC, BLACK PEPPER.

Dietary Information

Notable micronutrients in SOY GINGER include Sodium, Na (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 367 calories per 100 grams, SOY GINGER gets 4% of its calories from protein, 22% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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