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Kunzler &, SOUTHWESTERN STYLE FRANKS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 91 MG | 7% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 924 MG | 40% |
Nutrition Highlights
- Good source of protein with 10.6g per 100g.
- Good source of Sodium, Na (40% DV).
About SOUTHWESTERN STYLE FRANKS
Kunzler Southwestern Style Franks are pork and chicken hot dogs stuffed with black beans, corn, cheddar cheese, and jalapeno peppers. Per 66 g frank: 288 calories, 27.27 g fat, 10.61 g protein, 3.03 g carbs, and 1.5 g fiber. A flavored frank with embedded vegetable and cheese inclusions for a southwestern profile, higher in fat than leaner poultry dogs.
Ingredients
PORK, CHICKEN, WATER, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], MILK FAT, WATER, SODIUM PHOSPHATE, SALT, POTASSIUM SORBATE, ANNATTO, POTATO STARCH/POWERED CELLULOSE, AND NATAMYCIN), BLACK BEANS, CORN, 2% OR LESS OF: SALT, JALAPENO PEPPERS, RED PEPPERS (RED PEPPERS, WATER, CITRIC ACID), POTASSIUM LACTATE, ISOLATED PEA PRODUCT, FLAVORINGS, PAPRIKA, SODIUM PHOSPHATES, SUGAR, DEXTROSE, TOMATO POWDER, SODIUM DIACETATE, AUTOLYZED YEAST EXTRACT, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
SOUTHWESTERN STYLE FRANKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SOUTHWESTERN STYLE FRANKS include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 288 calories per 100 grams, SOUTHWESTERN STYLE FRANKS gets 15% of its calories from protein, 4% from carbohydrates, and 85% from fat. This is moderately high, similar to many cooked grains and dairy products.
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