SOPHIE'S KITCHEN, BREADED VEGAN COCONUT SHRIMP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 40 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 320 MG | 14% |
Nutrition Highlights
- High in dietary fiber (8g per 100g), supporting digestive health.
About SOPHIE'S KITCHEN, BREADED VEGAN COCONUT SHRIMP
Sophie's Kitchen Breaded Vegan Coconut Shrimp is a plant-based frozen product made from konjac and pea starch, shaped to mimic shrimp and coated with rice flake breading and coconut powder. A 50g serving provides 260 calories, 2g protein, 20g carbohydrates, 20g fat, and 8g fiber. The fat content is notable for a plant-based item, so it fits best as an occasional treat within a vegan or shellfish-free diet rather than an everyday protein source.
Ingredients
WATER, KONJAC POWDER, PEA STARCH, POTATO STARCH, COCONUT POWDER, RICE FLAKES (FROM BROWN RICE), CANOLA OIL, PAPRIKA, FENUGREEK, ORGANIC AGAVE NECTAR, SEA SALT, TURMERIC, WHITE PEPPER, ALGINATE(FROM SEAWEED), CALCIUM HYDROXIDE.
Dietary Information
SOPHIE'S KITCHEN, BREADED VEGAN COCONUT SHRIMP is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 260 calories per 100 grams, SOPHIE'S KITCHEN, BREADED VEGAN COCONUT SHRIMP gets 3% of its calories from protein, 31% from carbohydrates, and 69% from fat. This is moderately high, similar to many cooked grains and dairy products.
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