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CHEF'S REVIEW, SNOW CONE SYRUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 33 MG | 1% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About SNOW CONE SYRUP
Flavored snow cone syrup from Chef's Review, made with corn syrup, water, citric acid, cellulose gum, artificial and natural flavors, sodium benzoate as a preservative, and Red 40 with caramel color. Per 100 ml the syrup provides 267 calories and 60 g carbohydrates with no fat, protein, or fiber. It is designed to be drizzled over shaved or crushed ice to create the classic carnival-style snow cone experience. The cellulose gum helps the syrup cling to ice rather than pooling at the bottom. High in sugar; one 15 ml serving contributes approximately 40 calories. Contains artificial color (Red 40); not suitable for those avoiding artificial dyes.
Ingredients
CORN SYRUP, WATER, CITRIC ACID, CELLULOSE GUM, ARTIFICIAL AND NATURAL FLAVORS, SODIUM BENZOATE (A PRESERVATIVE), RED 40 AND CARAMEL COLOR.
Dietary Information
SNOW CONE SYRUP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 267 calories per 100 grams, SNOW CONE SYRUP gets 0% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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