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Kor-Bert, SMOKED POLISH SAUSAGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 30 MG | 2% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 909 MG | 40% |
Nutrition Highlights
- Good source of protein with 13.6g per 100g.
- Good source of Sodium, Na (40% DV).
About SMOKED POLISH SAUSAGE
Elliottis smoked Polish sausage made from pork, water, salt, turbinado sugar, and spices. Per 66g serving: 318 calories, 14g protein, 1.5g carbs, and 29g fat. A traditional, minimally seasoned smoked pork sausage with a rich, savory flavor, very low carbs, and high fat content.
Ingredients
PORK, WATER, SALT, TURBINADO SUGAR, SPICES, NATURAL FLAVORS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
SMOKED POLISH SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKED POLISH SAUSAGE include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 318 calories per 100 grams, SMOKED POLISH SAUSAGE gets 17% of its calories from protein, 2% from carbohydrates, and 81% from fat. This is moderately high, similar to many cooked grains and dairy products.
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