Bavarian Meat Products — SMOKED CURED BRATWURST FULLY COOKED SAUSAGE LINKS, SMOKED CURED BRATWURST
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 976 MG | 42% |
Nutrition Highlights
- Good source of protein with 17.7g per 100g.
- Good source of Sodium, Na (42% DV).
About SMOKED CURED BRATWURST FULLY COOKED SAUSAGE LINKS, SMOKED CURED BRATWURST
Bavarian Meats smoked cured bratwurst made from pork and beef with salt, sodium phosphate, spices, garlic powder, and sodium nitrite. An 85g serving has 235 calories, 17.7g protein, no carbs, and 18.8g fat. A traditionally smoked pork-beef bratwurst with a clean spiced flavor and a firm, fully cooked link format.
Ingredients
PORK, BEEF, WATER, SALT, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, GARLIC POWDER, SODIUM NITRITE.
Dietary Information
SMOKED CURED BRATWURST FULLY COOKED SAUSAGE LINKS, SMOKED CURED BRATWURST is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKED CURED BRATWURST FULLY COOKED SAUSAGE LINKS, SMOKED CURED BRATWURST include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 235 calories per 100 grams, SMOKED CURED BRATWURST FULLY COOKED SAUSAGE LINKS, SMOKED CURED BRATWURST gets 30% of its calories from protein, 0% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.
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