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Know what is on your plate.

Raley's, SLICED BLACK OLIVES

Explore the nutrition, choose your serving, and see how this food fits your day.

125 Calories
0g Protein
6.3g Carbs
9.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 6.3g 40%
Fat 9.4g 60%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 9.4g 12%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 875mg 38%
Total Carbohydrate 6.3g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 6.3mg 35%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Iron, Fe 6.3 MG 35%
Sodium, Na 875 MG 38%

Nutrition Highlights

  • Good source of Iron, Fe (35% DV).
  • Good source of Sodium, Na (38% DV).

About SLICED BLACK OLIVES

Raley's Sliced Black Olives contain just ripe olives, water, sea salt, and ferrous gluconate for color. A 16g serving has 125 calories per 100g and 9.4g fat, with 6.3g carbs. A convenient pantry staple for topping pizzas, nachos, salads, and sandwiches.

Ingredients

RIPE OLIVES, WATER, SEA SALT, FERROUS GLUCONATE (TO STABILIZE COLOR).

Dietary Information

Notable micronutrients in SLICED BLACK OLIVES include Sodium, Na (38% DV) , and Iron, Fe (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, SLICED BLACK OLIVES gets 0% of its calories from protein, 20% from carbohydrates, and 68% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Raley's, SLICED BLACK OLIVES

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