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Silver Spring Foods Beer'n Brat Horseradish Mustard

Sauces/Spreads/Dips/Condiments Silver Spring Foods Inc Branded
93 Calories
4.6g Protein
6.4g Carbs
5.4g Fat
4.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 93
% Daily Value*
Total Fat 5.4g 7%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 0.1mg 0%
Sodium 1,061.1mg 46%
Total Carbohydrate 6.4g 2%
Dietary Fiber 4.6g 16%
Total Sugars 1.4g
Protein 4.6g 9%
Vitamin D 0.0mcg 0%
Calcium 78.0mg 6%
Iron 1.6mg 9%
Potassium 154.2mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.6g 28%
Carbs 6.4g 39%
Fat 5.4g 33%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0.0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 78.0 MG 6%
Iron, Fe 1.6 MG 9%
Potassium, K 154.2 MG 3%
Sodium, Na 1,061.1 MG 46%

Nutrition Highlights

  • Low in calories with 93 kcal per 100g.
  • Good source of dietary fiber (4.6g per 100g).
  • Good source of Sodium, Na (46% DV).

About Silver Spring Foods Beer'n Brat Horseradish Mustard

Silver Spring Foods Beer'n Brat Horseradish Mustard is a low-calorie food with 93 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.6g of protein, 6.4g of carbohydrates, and 5.4g of fat. It also contributes 4.6g of dietary fiber per serving. This food belongs to the Sauces/Spreads/Dips/Condiments category.

Ingredients

Vinegar, Water, Mustard Seed, Horseradish, Salt, Mustard Flour, Xanthan Gum, Natural Flavor, Fruit and Vegetable Juice for Color, Turmeric, Ascorbic Acid

Dietary Information

Notable micronutrients in Silver Spring Foods Beer'n Brat Horseradish Mustard include Sodium, Na (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 93 calories per 100 grams, Silver Spring Foods Beer'n Brat Horseradish Mustard gets 20% of its calories from protein, 27% from carbohydrates, and 52% from fat. This is lower than most foods and comparable to fruits and vegetables.

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