Milk & Honey Cheese, SHARP CHEDDAR

Nutrition Highlights

• Excellent source of protein with 22.7g per 100g, great for muscle building and recovery.
• Rich source of Calcium, Ca (52% of Daily Value per 100g).
• Good source of Sodium, Na (28% DV).

About SHARP CHEDDAR

Food Works Sharp Cheddar is an aged cheddar made from cultured pasteurized milk, salt, microbial enzymes, and annatto for color. Per 22g serving: 409 calories, 22.73g protein, no carbohydrates, and 31.82g fat. The sharp variety is aged longer to develop a more pronounced, tangy flavor that holds up well in cooking or on a cheese board.

Ingredients

CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES, ANNATTO COLOR.

Dietary Information

SHARP CHEDDAR is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in SHARP CHEDDAR include Calcium, Ca (52% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 409 calories per 100 grams, SHARP CHEDDAR gets 22% of its calories from protein, 0% from carbohydrates, and 70% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Milk & Honey Cheese, SHARP CHEDDAR

See how Milk & Honey Cheese, SHARP CHEDDAR compares to other foods in terms of nutrition:

• Milk & Honey Cheese, SHARP CHEDDAR vs FOODTOWN, MOZZARELLA CHEESE
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• Milk & Honey Cheese, SHARP CHEDDAR vs DEEP, INDIAN GOURMET PANEER

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