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DON PEPPINO, SFOGLIETTE

467 Calories
10g Protein
70g Carbs
15g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 467
% Daily Value*
Total Fat 15g 19%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,100mg 48%
Total Carbohydrate 70g 25%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 13%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 11%
Carbs 70g 74%
Fat 15g 15%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.4 MG 13%
Sodium, Na 1,100 MG 48%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (48% DV).

About SFOGLIETTE

Thin, crisp flatbreads from the Italian brand Don Peppino, crafted with wheat flour, dehydrated potatoes at 12%, olive-pomace oil, Italian extra-virgin olive oil at 3%, tomato powder at 1%, oregano at 0.6%, and onion. Each 100g provides approximately 467 calories, reflecting the relatively high fat content from the dual olive oil components. The inclusion of both pomace and cold-pressed EVOO alongside tomato and oregano gives these sfogliette a distinctly Mediterranean herb profile. Contains gluten; suitable for vegans. A flavorful, ingredient-forward Italian snack with notable carbohydrate density.

Ingredients

WHEAT FLOUR, DEHYDRATED POTATOES (12%) (CONTAINS SULPHITES AND SPICES), OLIVE-POMACE OIL, ITALIAN EXTRA VIRGIN OLIVE OIL (3%), SALT, MALT FLOUR, BREWER'S YEAST, TOMATO POWDER (1%), OREGANO (0.6%), ONION.

Dietary Information

Notable micronutrients in SFOGLIETTE include Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 467 calories per 100 grams, SFOGLIETTE gets 9% of its calories from protein, 60% from carbohydrates, and 29% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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