Bakery De France — SESAME SEMOLINA BAGUETE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 464 MG | 20% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (20% DV).
About SESAME SEMOLINA BAGUETE
Bakery France Sesame Semolina Baguette from Bakery De France is an artisan-style French baguette made with unbleached wheat flour, durum flour, semolina, levain, sesame seeds, and sea salt, providing 214 calories, 7.14g of protein, 42.86g of carbs, and 1.8g of fiber per 56g serving. A fiber-containing, slow-fermented bread with a nutty sesame crust.
Ingredients
FILTERED WATER, UNBLEACHED, UNBROMATED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE RIBOFLAVIN, AND FOLIC ACID), DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMOLINA, LEVAIN, SESAME SEEDS, SEA SALT, CONTAINS 2% OR LESS OF: YEAST, MALT.
Dietary Information
SESAME SEMOLINA BAGUETE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SESAME SEMOLINA BAGUETE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, SESAME SEMOLINA BAGUETE gets 13% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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