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Winn-Dixie — SEAFOOD BREADING & BATTER

Bread & Muffin Mixes Winn-Dixie Stores, Inc. Branded
333 Calories
8.3g Protein
75g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3,167mg 138%
Total Carbohydrate 75g 27%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8.3g 17%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3mg 17%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.3g 10%
Carbs 75g 90%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3 MG 17%
Sodium, Na 3,167 MG 138%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (138% of Daily Value per 100g).

About SEAFOOD BREADING & BATTER

Fisherman's Wharf Seafood Breading and Batter mix for coating fish and shellfish at home. A 12g serving of dry mix has 333 calories, 8.33g protein, 75g carbs, and no fat. Once coated on seafood and fried, the calorie contribution from the coating is a fraction of the per-serving number. The corn flour and wheat flour base gives a light, crispy finish on fried fish.

Ingredients

YELLOW CORN FLOUR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, WHEY (MILK), SPICE, MONOSODIUM GLUTAMATE, ONION POWDER, SODIUM BICARBONATE, EGG, CORN SYRUP SOLIDS, CELERY, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, NATURAL FLAVOR, SOY FLOUR.

Dietary Information

SEAFOOD BREADING & BATTER is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SEAFOOD BREADING & BATTER include Sodium, Na (138% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, SEAFOOD BREADING & BATTER gets 10% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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