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Good Health Natural Products, SEA SALT VEGGIE STRAWS, SEA SALT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 53.6 MG | 60% | |
| Thiamin | 1 MG | 83% | |
| Vitamin B-6 | 1.4 MG | 84% | |
| Vitamin D (D2 + D3) | 11 UG | 55% | |
| Vitamin K (phylloquinone) | 57.1 UG | 48% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 607 MG | 13% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of Sodium, Na (31% DV).
- Rich source of Vitamin C, total ascorbic acid (60% of Daily Value per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Rich source of Vitamin B-6 (84% of Daily Value per 100g).
- Rich source of Vitamin D (D2 + D3) (55% of Daily Value per 100g).
- Good source of Vitamin K (phylloquinone) (48% DV).
About SEA SALT VEGGIE STRAWS, SEA SALT
These veggie straws from Good Health start with potato starch and dehydrated potato, fried in high oleic sunflower or safflower oil and seasoned with salt plus a long list of dehydrated vegetables and extracts including tomato, parsley, spinach, celery, garlic and turmeric for color and flavor rather than substantial nutrition. A 28 gram serving delivers 464 calories, 3.57 grams of protein, 21.43 grams of fat and 64.29 grams of carbs, with no fiber listed.
Ingredients
POTATO STARCH, DEHYDRATED POTATO, HIGH OLEIC EXPELLER PRESSED SUNFLOWER OR SAFFLOWER OIL, SALT, DEHYDRATED TOMATO, DEHYDRATED PARSLEY, DEHYDRATED GREEN PEPPER, DEHYDRATED SPINACH, DEHYDRATED CELERY, DEHYDRATED GARLIC, TURMERIC EXTRACT, RADISH EXTRACT, APPLE EXTRACT, BLACKCURRANT EXTRACT, PAPRIKA EXTRACT, POTASSIUM CHLORIDE, NUTRIENTS FROM A PROPRIETARY BLEND OF VEGETABLES (SPINACH, BROCCOLI, CARROT, TOMATO, BEET, SHIITAKE MUSHROOM), SEA SALT.
Dietary Information
Notable micronutrients in SEA SALT VEGGIE STRAWS, SEA SALT include Vitamin B-6 (84% DV) , Thiamin (83% DV) , Vitamin C, total ascorbic acid (60% DV) , Vitamin D (D2 + D3) (55% DV) , and Vitamin K (phylloquinone) (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, SEA SALT VEGGIE STRAWS, SEA SALT gets 3% of its calories from protein, 55% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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