SEA SALT GRAIN-FREE BAKED GLUTEN-FREE CRACKERS, SEA SALT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 7.3 MG | 41% | |
| Potassium, K | 700 MG | 15% | |
| Sodium, Na | 567 MG | 25% |
Nutrition Highlights
- High in dietary fiber (10g per 100g), supporting digestive health.
- Good source of Iron, Fe (41% DV).
- Good source of Sodium, Na (25% DV).
About SEA SALT GRAIN-FREE BAKED GLUTEN-FREE CRACKERS, SEA SALT
SEA SALT GRAIN-FREE BAKED GLUTEN-FREE CRACKERS, SEA SALT is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 90g of carbohydrates, and 6.7g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Crackers & Biscotti category.
Ingredients
CASSAVA FLOUR, ORGANIC COCONUT FLOUR, TAPIOCA STARCH, SAFFLOWER OIL, SEA SALT, GARLIC POWDER.
Dietary Information
SEA SALT GRAIN-FREE BAKED GLUTEN-FREE CRACKERS, SEA SALT is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SEA SALT GRAIN-FREE BAKED GLUTEN-FREE CRACKERS, SEA SALT include Iron, Fe (41% DV) , and Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, SEA SALT GRAIN-FREE BAKED GLUTEN-FREE CRACKERS, SEA SALT gets 3% of its calories from protein, 90% from carbohydrates, and 15% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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