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Agropur Inc. Division Natrel, SCHROEDER, COTTAGE CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 136 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 627 MG | 27% |
Nutrition Highlights
- Low in calories with 73 kcal per 100g.
- Very low in fat (2.3g per 100g).
- Good source of Sodium, Na (27% DV).
About SCHROEDER, COTTAGE CHEESE
Schroeder Cottage Cheese uses grade A milk and skim milk as its base, with cream added in small amounts. The stabilizer list is longer than many competitors and includes guar gum, mono and diglycerides, xanthan gum, carrageenan, locust bean gum, plus acids (citric, lactic, phosphoric) and potassium sorbate for preservation. Protein is moderate, fat is low, and carbs are slightly higher than many plain cottage cheeses, likely from the lactose and added stabilizers. A functional everyday product without anything distinctive about it.
Ingredients
GRADE A MILK, SKIM MILK, SALT, LESS THAN 2%: CREAM, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, CARRAGEENAN, LOCUST BEAN GUM, LACTOSE, POTASSIUM SORBATE, WATER, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORING, CULTURES, ENZYMES.
Dietary Information
SCHROEDER, COTTAGE CHEESE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SCHROEDER, COTTAGE CHEESE include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 73 calories per 100 grams, SCHROEDER, COTTAGE CHEESE gets 40% of its calories from protein, 35% from carbohydrates, and 28% from fat. This is lower than most foods and comparable to fruits and vegetables.
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