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Tops, EXTRA SHARP CHEDDAR SHREDDED CHEESE, EXTRA SHARP CHEDDAR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 689 MG | 53% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 75 MG | 2% | |
| Sodium, Na | 643 MG | 28% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (53% of Daily Value per 100g).
- Good source of Sodium, Na (28% DV).
About EXTRA SHARP CHEDDAR SHREDDED CHEESE, EXTRA SHARP CHEDDAR
Tops Extra Sharp Cheddar Shredded Cheese is made from pasteurized milk with culture, salt, enzymes, and annatto, aged long enough to develop the bold, slightly crumbly character that distinguishes extra sharp from milder grades. Anti-caking cornstarch and calcium sulfate keep the shreds from clumping, and natamycin prevents mold. The flavor is pronounced and complex enough to stand out in cooked dishes without getting lost under other ingredients. A reliably strong choice when you want cheddar to actually taste like something.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR). ANTICAKING CORNSTARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
Dietary Information
EXTRA SHARP CHEDDAR SHREDDED CHEESE, EXTRA SHARP CHEDDAR is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in EXTRA SHARP CHEDDAR SHREDDED CHEESE, EXTRA SHARP CHEDDAR include Calcium, Ca (53% DV) , and Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, EXTRA SHARP CHEDDAR SHREDDED CHEESE, EXTRA SHARP CHEDDAR gets 22% of its calories from protein, 7% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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