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SAUTEED VEGETABLE COOKING BASE, SAUTEED VEGETABLE

Other Cooking Sauces George DeLallo Co., Inc. Branded
967 Calories
3.3g Protein
90g Carbs
66.7g Fat
6.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 967
% Daily Value*
Total Fat 66.7g 85%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,400mg 61%
Total Carbohydrate 90g 33%
Dietary Fiber 6.7g 24%
Total Sugars 13.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 0mg 0%
Potassium 700mg 15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 2%
Carbs 90g 56%
Fat 66.7g 42%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 700 MG 15%
Sodium, Na 1,400 MG 61%

Related Foods in Other Cooking Sauces

Food Calories Protein Carbs Fat
CREAMY LEMON GARLIC COOKING SAUCE, CREAMY LEMON GARLIC 96 0.8g 7.2g 7.2g CHIPOTLE STEAK SAUCE, CHIPOTLE 83 0g 20g 0g MOROCCAN CHICKEN COOKING SAUCE 162 1.3g 5g 15g TAGINE MOROCCAN LAMB OR BEEF COOKING SAUCE 162 1.3g 6.3g 15g TAGINE MOROCCAN FISH COOKING SAUCE 125 2.5g 8.8g 10g ROASTED GARLIC HONEY BAR-B-QUE SAUCE, ROASTED GARLIC HONEY 83 0g 20g 0g

Nutrition Highlights

  • High in dietary fiber (6.7g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (61% of Daily Value per 100g).

About SAUTEED VEGETABLE COOKING BASE, SAUTEED VEGETABLE

This product is a concentrated cooking base made from sautéed carrots, onions, celery, and a blend of sunflower and olive oils, seasoned with salt. It offers a rich, savory foundation for soups, sauces, and other dishes. Notably high in calories and fat due to the oil content, it should be used sparingly as a flavor enhancer rather than a primary ingredient. While it provides some carbohydrates and a small amount of protein, its primary contribution is fat. Incorporating this base into a balanced diet requires mindful portion control and consideration of the overall fat content of the meal.

Ingredients

CARROT, ONION, SUNFLOWER OIL, EXTRA VIRGIN, OLIVE OIL, CELERY, SALT.

Dietary Information

SAUTEED VEGETABLE COOKING BASE, SAUTEED VEGETABLE is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in SAUTEED VEGETABLE COOKING BASE, SAUTEED VEGETABLE include Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 967 calories per 100 grams, SAUTEED VEGETABLE COOKING BASE, SAUTEED VEGETABLE gets 1% of its calories from protein, 37% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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