SASHIMI (SALMON)
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 78 MG | 3% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Good source of protein with 13.1g per 100g.
About SASHIMI (SALMON)
SASHIMI (SALMON) is a moderate-calorie food with 100 calories per 100-gram serving. Its primary macronutrient source is protein, providing 13.1g of protein, 1.9g of carbohydrates, and 4.7g of fat. This food belongs to the Sushi category.
Ingredients
SALMON (SALMON, NATURAL ASTAXANTHIN), GREENLEAF LETTUCE, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), WASABI (HORSERADISH, MUSTARD, SPIRULINA).
Dietary Information
SASHIMI (SALMON) is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 100 calories per 100 grams, SASHIMI (SALMON) gets 52% of its calories from protein, 8% from carbohydrates, and 42% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare SASHIMI (SALMON)
See how SASHIMI (SALMON) compares to other foods in terms of nutrition:
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