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Know what is on your plate.

KSLB Holdings, SARA LEE, GINGERBREAD POUND CAKE

Cakes, Cupcakes, Snack Cakes KSLB Holdings, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

342 Calories
4.1g Protein
54.8g Carbs
11.0g Fat
1.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 4.1g 6%
Carbs 54.8g 78%
Fat 11.0g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 342
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.1g 21%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 411mg 18%
Total Carbohydrate 54.8g 20%
Dietary Fiber 1.4g 5%
Total Sugars 31.5g
Protein 4.1g 8%
Vitamin D 0mcg 0%
Calcium 55mg 4%
Iron 1.5mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 55 MG 4%
Iron, Fe 1.5 MG 8%
Sodium, Na 411 MG 18%

About SARA LEE, GINGERBREAD POUND CAKE

Sara Lee Gingerbread Pound Cake is a spiced loaf cake made with real butter, eggs, skim milk, ginger, cinnamon, and molasses-toned caramel. A 73g serving provides 342 calories, 4.11g of protein, 54.79g of carbohydrates, 10.96g of fat, and 1.4g of fiber. The ginger and spice blend gives it warmth suitable for fall and winter serving. Works as a dessert slice with whipped cream.

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SKIM MILK, EGGS, SOYBEAN OIL, BUTTER (CREAM, SALT), CORN SYRUP. CONTAINS 2% OR LESS: MODIFIED CORN STARCH, GLYCERIN, LEAVENING (CORN STARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, SPICES, POTASSIUM SORBATE (PRESERVATIVE), MONO AND DIGLYCERIDES, GINGER, CINNAMON, BAKING SODA, GUMS (XANTHAN, GELLAN, TRAGACANTH), NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, CITRIC ACID, COLORED WITH (TURMERIC AND ANNATTO EXTRACT), SOY LECITHIN.

Calorie Breakdown

At 342 calories per 100 grams, SARA LEE, GINGERBREAD POUND CAKE gets 5% of its calories from protein, 64% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare KSLB Holdings, SARA LEE, GINGERBREAD POUND CAKE

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