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Know what is on your plate.

Triangle Quality, SALVADOREAN STYLE SOUR CREAM

Cream Triangle Quality Foods LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

200 Calories
3.3g Protein
3.3g Carbs
16.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.3g 14%
Carbs 3.3g 14%
Fat 16.7g 72%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 417mg 18%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 417 MG 18%

About SALVADOREAN STYLE SOUR CREAM

Mi Canton Salvadorean Style Sour Cream from Triangle Quality Foods provides 200 calories per 30ml serving, with 16.67g of fat from soybean oil and 3.33g each of carbohydrates and protein from skim milk. Made to simulate traditional Salvadorean crema, this dairy blend with lactic acid and guar gum delivers a tangy, creamy flavor suited for Latin cuisine.

Ingredients

SKIM MILK, WATER, SOYBEAN OIL, FOOD STARCH-MODIFIED (CORN), SALT, LACTIC AND CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, MONO AND DIGLYCERIDES, POTASSIUM SORBATE TO PRESERVE FRESHNESS, LOCUST BEAN GUM, ANNATTO (COLOR), CARRAGEENAN.

Dietary Information

SALVADOREAN STYLE SOUR CREAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 200 calories per 100 grams, SALVADOREAN STYLE SOUR CREAM gets 7% of its calories from protein, 7% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.

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