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Simply Fresh, SALSA VERDE, MEDIUM

Dips & Salsa Simply Fresh, LLC Branded
17 Calories
0g Protein
3.5g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 17
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 621mg 27%
Total Carbohydrate 3.5g 1%
Dietary Fiber 0g 0%
Total Sugars 3.5g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 3.5g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.1 MG 5%

Minerals

Nutrient Amount % DV
Sodium, Na 621 MG 27%

Nutrition Highlights

  • Very low in calories (17 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (27% DV).

About SALSA VERDE, MEDIUM

Rio de Oro Medium Salsa Verde by Simply Fresh LLC is a tomatillo-based green salsa made with roasted jalapenos, Anaheim peppers, onions, garlic, and cilantro. Per 29g serving it provides just 17 calories and 3.45g carbs with no fat or protein, making it an extremely low-calorie, clean-ingredient medium salsa verde for dipping and cooking.

Ingredients

TOMATILLO, WATER, ONIONS, ASSORTED PEPPERS (ROASTED JALAPENO, ANAHEIM, JALAPENO), CONTAINS 2% OR LESS: CILANTRO, GARLIC, CANOLA OIL, VINEGAR, SPICES, SALT, CITRIC ACID, YEAST EXTRACT, XANTHAN GUM, NATURAL FLAVORS, SODIUM BENZOATE AND POTASSIUM SORBATE (ADDED TO MAINTAIN FRESHNESS).

Dietary Information

SALSA VERDE, MEDIUM is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in SALSA VERDE, MEDIUM include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 17 calories per 100 grams, SALSA VERDE, MEDIUM gets 0% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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