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Bootleg Products, SALSA, MEDIUM

Dips & Salsa Bootleg Products LLC Branded
33 Calories
0g Protein
6.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 33
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 317mg 14%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 6.7g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 50 MG 56%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.2 MG 7%
Sodium, Na 317 MG 14%

Nutrition Highlights

  • Very low in calories (33 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Rich source of Vitamin C, total ascorbic acid (56% of Daily Value per 100g).

About SALSA, MEDIUM

Farmers Bootleg Medium Salsa is made from crushed tomatoes, green and red peppers, onions, chili peppers, garlic, and vinegar. A 30g serving has 33 calories, 6.7g carbs, and no fat. A clean-label salsa with a simple vegetable and tomato base, mild heat from chili peppers, and a garden-fresh flavor profile.

Ingredients

CRUSHED TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), GREEN PEPPERS, RED PEPPERS, ONIONS, WATER, DISTILLED VINEGAR, CHILI PEPPERS SUGAR, GARLIC, SALT, SPICE

Dietary Information

SALSA, MEDIUM is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in SALSA, MEDIUM include Vitamin C, total ascorbic acid (56% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 33 calories per 100 grams, SALSA, MEDIUM gets 0% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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