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Walker Food Products, SALSA BRAVA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 9 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 357 MG | 16% |
Nutrition Highlights
- Very low in calories (15 kcal per 100g), suitable for weight management.
- Very low in fat (2.3g per 100g).
About SALSA BRAVA
Chef Dee's Salsa Brava is a whole-ingredient fresh-style salsa with just 15 calories, 7 g carbs, and 2 g of fiber per 100 g serving. Made from ground tomatoes, vine-ripened tomatoes, jalapeno peppers, onions, garlic, and olive oil, it is a very low-calorie, fiber-containing dip option in the dips and salsa category.
Ingredients
GROUND TOMATOES (UNPEELED GROUND TOMATOES, EXTRA HEAVY TOMATO PUREE, SALT), TOMATOES (VINE-RIPENED FRESH GROUND TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE), JALAPENOS PEPPERS (WATER, VINEGAR, CALCIUM CHLORIDE), ONIONS, OLIVE OIL (REFINED POMACE OLIVE OIL, EXTRA VIRGIN OLIVE OIL), GARLIC (GARLIC, WATER, SOYBEAN OIL, PHOSPHORIC ACID, SODIUM BENZOATE AND POTASSIUM [PRESERVATIVE], LIME JUICE (LIME JUICE FROM CONCENTRATE [WATER, CONCENTRATED LIME JUICE], SODIUM BENZOATE [PRESERVATIVE] LIME OIL, SODIUM METABISULFITE[PRESERVATIVE], LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, SODIUM BISULFITE [PRESERVATIVE] SODIUM BENZOATE [PRESERVATIVE], LEMON OIL), OREGANO, PARSLEY FLAKES, SALT, POTASSIUM SORBATE [PRESERVATIVE].
Dietary Information
SALSA BRAVA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 15 calories per 100 grams, SALSA BRAVA gets 27% of its calories from protein, 187% from carbohydrates, and 138% from fat. This is lower than most foods and comparable to fruits and vegetables.
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