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Georgia Peach Products, ROTISSERIE MIX-IN-SAUCE, CHILI VERDE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 29 MG | 32% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 452 MG | 20% |
Nutrition Highlights
- Very low in calories (32 kcal per 100g), suitable for weight management.
- Very low in fat (2.1g per 100g).
- Good source of Sodium, Na (20% DV).
- Good source of Vitamin C, total ascorbic acid (32% DV).
About ROTISSERIE MIX-IN-SAUCE, CHILI VERDE
Amalia's Cocina Rotisserie Chili Verde Mix-In Sauce from Georgia Peach Products is a green chile sauce made from tomatillos, poblano peppers, serrano peppers, jalapenos, onions, and cilantro, providing just 32 calories, 1.61g protein, 6.45g carbs, and 1.6g of fiber per 62g serving. As an all-vegetable salsa verde-style sauce, it adds bold spicy heat and depth with minimal caloric impact.
Ingredients
WATER, ONIONS, TOMATILLOS (TOMATILLOS, CITRIC ACID), ROASTED POBLANO PEPPERS, GARLIC, SERRANO PEPPERS, JALAPENO PEPPERS, CILANTRO, CORN STARCH, SALT, SPICES
Dietary Information
ROTISSERIE MIX-IN-SAUCE, CHILI VERDE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in ROTISSERIE MIX-IN-SAUCE, CHILI VERDE include Vitamin C, total ascorbic acid (32% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 32 calories per 100 grams, ROTISSERIE MIX-IN-SAUCE, CHILI VERDE gets 20% of its calories from protein, 81% from carbohydrates, and 59% from fat. This is lower than most foods and comparable to fruits and vegetables.
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