San Remo Macaroni Company Pty — ROTINI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 23% | |
| Niacin | 5.4 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (23% DV).
- Good source of Niacin (33% DV).
About ROTINI
San Remo rotini pasta from Australia, made from enriched durum semolina with niacin, ferrous lactate, thiamin mononitrate, riboflavin, and folic acid. A 56g dry serving provides 357 calories, 12.5g protein, 73.21g carbs, 1.79g fat, and 3.6g fiber. Durum semolina gives rotini its characteristic firm, al dente texture when cooked properly. A staple pasta shape that holds sauces well due to its spiral grooves, suited to tomato, cream, or pesto-based sauces.
Ingredients
DURUM SEMOLINA FLOUR, NIACIN, FERROUS LACTATE, THIAMIN MONONITRATE, RIBOFLAVIN. FOLIC ACID.
Dietary Information
ROTINI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ROTINI include Thiamin (83% DV) , Niacin (33% DV) , and Riboflavin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, ROTINI gets 14% of its calories from protein, 82% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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