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Perfection, ROAST PORK SANDWICH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 141 MG | 11% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 487 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About ROAST PORK SANDWICH
Roast Pork Sandwich from Perfection Foods is a frozen sandwich featuring seasoned roast pork and provolone cheese on a wheat roll with pepperoncini peppers. Each 142g serving delivers 302 calories, 7.8g of protein, 19g of carbs, and 19g of fat, making it a moderate-calorie frozen handheld meal with a classic Italian pork sandwich flavor profile.
Ingredients
ROLL: WHEAT FLOUR, WATER, YEAST, SALT, DOUGH CONDITIONER - (WHEY, CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE HYDROCHLORIDE, POTASSIUM PROMATE), DEXTROSE, MARGARINE - (CANOLA AND/OR SOY BEAN OIL, PALM OIL, PALM KERNEL OILS), DIACETYL TARTARIC ACID ESTERS OF MONO - AND DIGLYCERIDES, AMMONIUM SULFATE, CALCIUM SULFATE, ASCORBIC ACID) PORK: PORK, SEASONINGS (SALT, GARLIC, SUGAR, BROWN SUGAR, SPICE, PAPRIKA, ONION, VINEGAR POWDER [MALTODEXTRIN, MODIFIED FOOD STARCH, VINEGAR SOLIDS], NATURAL FLAVOR), CIDER VINEGAR, WATER. PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR, NATAMYCIN (A NATURAL MOLD INHIBITOR), PEPPERONCINI PEPPERS.
Dietary Information
Notable micronutrients in ROAST PORK SANDWICH include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 302 calories per 100 grams, ROAST PORK SANDWICH gets 10% of its calories from protein, 25% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.
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