UTZ Quality, RIPPLES POTATO CHIPS, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% | |
| Thiamin | 0 MG | 0% | |
| Niacin | 5.7 MG | 36% | |
| Vitamin B-6 | 0.3 MG | 17% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Magnesium, Mg | 57 MG | 14% | |
| Phosphorus, P | 143 MG | 11% | |
| Potassium, K | 1,321 MG | 28% | |
| Sodium, Na | 429 MG | 19% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (28% DV).
- Good source of Vitamin C, total ascorbic acid (36% DV).
- Good source of Niacin (36% DV).
About RIPPLES POTATO CHIPS, ORIGINAL
Utz Ripples are three ingredients: potatoes, cottonseed oil, and salt. The ripple cut creates more surface area for oil absorption, which means fat runs high. Carbohydrate is dominant, protein is minimal, and fiber is limited to whatever survives the frying process. Salt adds to a sodium load that is significant per serving. Classic potato chip, no distractions, and the cottonseed oil gives Utz chips a distinctive clean fry flavor that longtime fans recognize.
Ingredients
POTATOES, COTTONSEED OIL AND SALT.
Dietary Information
Notable micronutrients in RIPPLES POTATO CHIPS, ORIGINAL include Vitamin C, total ascorbic acid (36% DV) , Niacin (36% DV) , and Potassium, K (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, RIPPLES POTATO CHIPS, ORIGINAL gets 6% of its calories from protein, 51% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare UTZ Quality, RIPPLES POTATO CHIPS, ORIGINAL
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