Hy-Vee — RIPPLE POTATO CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 1,214 MG | 26% | |
| Sodium, Na | 482 MG | 21% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (26% DV).
- Good source of Sodium, Na (21% DV).
About RIPPLE POTATO CHIPS
Three ingredients, potatoes, oil, and salt, make up these Hy-Vee Ripple Potato Chips. Per 28g serving: 571 calories, 57g carbs, and 35.7g fat. The ridged cut adds crunch and holds up well to thick dips. Best enjoyed as an occasional snack given the high calorie density per ounce.
Ingredients
POTATOES, CANOLA AND/OR SUNFLOWER OIL, SALT.
Dietary Information
Notable micronutrients in RIPPLE POTATO CHIPS include Potassium, K (26% DV) , and Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, RIPPLE POTATO CHIPS gets 5% of its calories from protein, 40% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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