J.W. Bergacker Enterprises — QUEEN OLIVE WITH PIT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 867 MG | 38% |
Nutrition Highlights
- Good source of Sodium, Na (38% DV).
About QUEEN OLIVE WITH PIT
Donanecio Queen Olive with Pit is a large pitted queen olive brined in water and salt with monosodium glutamate, disodium guanylate, disodium inosinate, citric acid, lactic acid, and ascorbic acid. A 15g serving has 133 calories and 13.33g fat on a per-100g basis. In a realistic two-to-three olive serving the fat and calorie contribution is small. Queen olives are larger and more meaty than standard green olives, making them suitable for martinis, antipasto plates, or tapas.
Ingredients
WATER, QUEEN OLIVES, SALT, MONOSODIUM GLUTAMATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, CITRIC ACID, LACTIC ACID, ASCORBIC ACID.
Dietary Information
Notable micronutrients in QUEEN OLIVE WITH PIT include Sodium, Na (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, QUEEN OLIVE WITH PIT gets 0% of its calories from protein, 20% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
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