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Table Talk Pies, PUMPKIN PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 351 MG | 15% |
Nutrition Highlights
- Good source of dietary fiber (4.4g per 100g).
About PUMPKIN PIE
Table Talk Pumpkin Pie is a pre-baked single-variety pie from a Massachusetts bakery. Per 100g it contains 325 calories, 3.5g protein, 43g carbs, 16.7g fat, and 4.4g fiber. The filling is made from pumpkin, sugar, corn syrup, and spices in a wheat flour and palm oil crust. Stabilizers including xanthan gum, carob bean gum, and carrageenan ensure a consistent filling texture, while Yellow 5 and Yellow 6 contribute to the characteristic golden color.
Ingredients
WHEAT FLOUR*, WATER, PUMPKIN, PALM OIL. SUGAR, CORN SYRUP; CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED FOOD STARCH, SALT, SPICE, DEXTROSE, NONFAT DRY MILK*, CITRIC ACID, POTASSIUM SORBATE, SODIUM BENZOATE, AND SODIUM PROPIONATE (PRESERVATIVES), TITANIUM DIOXIDE, GLUCONO DELTA-LACTONE, SODIUM STEARYL LACTATE, SODIUM ALGINATE, XANTHAN GUM, CAROB BEAN GUM, CARRAGEENAN, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6.
Calorie Breakdown
At 325 calories per 100 grams, PUMPKIN PIE gets 4% of its calories from protein, 53% from carbohydrates, and 46% from fat. This is moderately high, similar to many cooked grains and dairy products.
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