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Bimbo Bakeries, PUFF PASTRY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 2 MG | 13% | |
| Folate, total | 84 UG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 2 MG | 11% | |
| Potassium, K | 124 MG | 3% | |
| Sodium, Na | 330 MG | 14% | |
| Zinc, Zn | 2 MG | 18% |
Nutrition Highlights
- Good source of Folate, total (21% DV).
About PUFF PASTRY
Bimbo Puff Pastry is a laminated pastry dough built on wheat flour and a palm-oil-based vegetable shortening spread, with butterfat, whole milk, and sugar contributing to the layered, flaky character. The ingredient list includes preservatives, emulsifiers like soy lecithin and polyglycerol esters, and TBHQ as an antioxidant, which reflects the commercial shelf-stability requirements of packaged puff pastry. Calorie-dense and high in fat, it delivers the buttery, crisp layers expected of the format, though the artificial flavor and stabilizers distinguish it from fresh-made pastry dough.
Ingredients
WHEAT FLOUR, VEGETABLE OIL SPREAD [VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM OIL), WATER, MONO AND DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, SOY LECITHIN, SODIUM PROPIONATE (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, ANNATTO EXTRACT, TBHQ (ANTIOXIDANT)], SUGAR, BUTTERFAT (MILK FAT, WATER, WHEY, SOY LECITHIN, SALT, ANNATTO EXTRACT), WATER, WHOLE MILK, SALT, NATURAL AND ARTIFICIAL FLAVOR, SOYBEAN OIL, SODIUM BICARBONATE, TBHQ (ANTIOXIDANT), ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
Dietary Information
Notable micronutrients in PUFF PASTRY include Folate, total (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 480 calories per 100 grams, PUFF PASTRY gets 5% of its calories from protein, 47% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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