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Winn-Dixie, PUDDING WITH REAL NONFAT MILK, BUTTERSCOTCH
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 326 MG | 25% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 22 MG | 0% | |
| Sodium, Na | 147 MG | 6% |
Nutrition Highlights
- Low in calories with 109 kcal per 100g.
- Very low in fat (2.2g per 100g).
- Good source of Calcium, Ca (25% DV).
About PUDDING WITH REAL NONFAT MILK, BUTTERSCOTCH
Winn-Dixie Butterscotch Pudding is a ready-to-eat pudding made from water, nonfat milk, sugar, modified cornstarch, and partially hydrogenated palm oil with caramel color and artificial flavor. A 92g serving provides 109 calories, 21.7g carbs, 2.2g fat, and 1.1g fiber, with no protein. A light, single-serve dessert option suitable for those looking for a sweet finish to a meal without significant protein or fat.
Ingredients
WATER, NONFAT MILK, SUGAR, MODIFIED CORNSTARCH, PARTIALLY HYDROGENATED PALM OIL, LESS THAN 2% OF: CALCIUM CARBONATE, SALT, COLOR ADDED (CARAMEL COLOR, YELLOW 6, YELLOW 5), SODIUM STEAROYL LACTYLATE, PHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR.
Dietary Information
PUDDING WITH REAL NONFAT MILK, BUTTERSCOTCH is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PUDDING WITH REAL NONFAT MILK, BUTTERSCOTCH include Calcium, Ca (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 109 calories per 100 grams, PUDDING WITH REAL NONFAT MILK, BUTTERSCOTCH gets 0% of its calories from protein, 80% from carbohydrates, and 18% from fat. This is moderate, similar to many lean proteins and whole grains.
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