Aldi — PRIANO, RICOTTA CHEESE TRADITIONAL ITALIAN CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 161 MG | 12% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 137 MG | 6% |
About PRIANO, RICOTTA CHEESE TRADITIONAL ITALIAN CHEESE
A traditional Italian-style ricotta cheese from Priano, an Aldi store brand. Per 62 g serving, it delivers 161 calories, 8.1 g protein, 6.5 g carbohydrates, and 11.3 g fat. Made from pasteurized milk and pasteurized whey, acidified with vinegar, and stabilized with modified food starch, guar gum, and carrageenan. The whey-plus-milk base is traditional for ricotta production, which uses heat and acid to precipitate proteins from whey. A versatile fresh cheese used in lasagna, stuffed pasta, cannoli, cheesecake, and pizza toppings. Contains dairy; not suitable for lactose-intolerant or dairy-free individuals. A practical store-brand ricotta at a competitive price point compared to premium brands, with the standard stabilizer package typical of commercial ricotta.
Ingredients
PASTEURIZED MILK, PASTEURIZED WHEY, VINEGAR, STABILIZER (MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN), SALT.
Calorie Breakdown
At 161 calories per 100 grams, PRIANO, RICOTTA CHEESE TRADITIONAL ITALIAN CHEESE gets 20% of its calories from protein, 16% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.
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