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Fieldbrook, PREMIUM SUNDAE CONES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 75 MG | 6% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 100 MG | 4% |
About PREMIUM SUNDAE CONES
Chocolate-coated premium sundae cones from Fieldbrook Foods Corp, featuring vanilla ice cream in a sugar cone topped with a chocolate-peanut coating. Ice cream base includes milkfat, nonfat milk, high fructose corn syrup, corn syrup, buttermilk, and stabilizers (guar gum, xanthan gum, carrageenan). The chocolate coating uses coconut oil, cocoa, and vanillin. Per 100g: 338 kcal, 5g protein, 35g carbs, 18.75g fat, 1.2g fiber. Contains milk, wheat, soy, and peanuts. Partially hydrogenated soybean oil is present in the cone. A classic frozen novelty format with multiple allergens present. Best served directly from frozen; not intended for thawing and refreezing.
Ingredients
ICE CREAM INGREDIENTS: MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, BUTTERMILK, SUGAR, WHEY, ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN GUM, CARRAGEENAN, ANNATTO (COLOR). TOPPING INGREDIENTS: COATING (COCONUT OIL, SUGAR, COCOA AND COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, PARTIALLY HYDROGENATED SOYBEAN OIL, SOY LECITHIN, SALT, VANILLIN), PEANUTS. CONE INGREDIENTS: BLEACHED WHEAT FLOUR, SUGAR, MOLASSES, VEGETABLE SHORTENING (PALM, COTTONSEED, AND/OR PARTIALLY HYDROGENATED SOYBEAN OIL), SOY LECITHIN, SALT, CARAMEL COLOR, ARTIFICIAL FLAVOR.
Calorie Breakdown
At 338 calories per 100 grams, PREMIUM SUNDAE CONES gets 6% of its calories from protein, 41% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.
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