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Know what is on your plate.

Bruno's Super, PREMIUM ICE CREAM, NEAPOLITAN

Ice Cream & Frozen Yogurt Bruno's Supermarkets, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

194 Calories
3.0g Protein
22.4g Carbs
10.5g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.0g 8%
Carbs 22.4g 62%
Fat 10.5g 30%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 194
% Daily Value*
Total Fat 10.5g 13%
Saturated Fat 6.7g 34%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 119mg 5%
Total Carbohydrate 22.4g 8%
Dietary Fiber 0g 0%
Total Sugars 16.4g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 119mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.8 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 119 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 119 MG 5%

About PREMIUM ICE CREAM, NEAPOLITAN

Southern Home Premium Neapolitan Ice Cream from Bruno's Supermarkets contains 194 calories per 67g serving with 22g of carbs, 10g of fat, and 3g of protein. Chocolate, vanilla, and strawberry flavors side by side in a milkfat base, this classic trio ice cream is a moderately caloric frozen dessert with natural fruit inclusions.

Ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, COCOA PROCESSED WITH ALKALI, WHEY (MILK) AND WHEY PROTEIN, SLICED STRAWBERRIES [STRAWBERRIES, DRY CANE SUGAR, NATURAL STABILIZER (GUAR), CITRIC ACID], PUREED STRAWBERRIES (PUREED STRAWBERRIES, DRY CANE SUGAR, CITRIC ACID, SODIUM BENZOATE), STABILIZER (GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, DEXTROSE), NATURAL VANILLA FLAVOR, NATURAL STRAWBERRY FLAVOR, BEET JUICE (FOR COLOR), ANNATTO (FOR COLOR).

Calorie Breakdown

At 194 calories per 100 grams, PREMIUM ICE CREAM, NEAPOLITAN gets 6% of its calories from protein, 46% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.

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