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Pastificio Lucio Garofalo Spa, POTATO GNOCCHI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 300 MG | 13% |
Nutrition Highlights
- Very low in fat (0.7g per 100g).
About POTATO GNOCCHI
Garofalo Potato Gnocchi by Pastificio Lucio Garofalo are shelf-stable Italian dumplings made with 85% potato and wheat flour. Each 140g serving provides 164 calories, 4.29g protein, 35.71g carbs, and only 0.71g fat, making them a low-fat moderate-carb pasta alternative for Italian-inspired dishes.
Ingredients
POTATO PUREE (WATER AND POTATO FLAKES EQUAL TO 85% OF POTATOES, EMULSIFIER: MONO- AND DIGLYCERIDES) WHEAT FLOUR, SALT, FLAVOURING (TURMERIC EXTRACT), DUSTING OF RICE FLOUR. ACIDITY REGULATOR: GLUCONO-DELTA-LACTONE. PRESERVATIVE: SORBIC ACID.
Dietary Information
POTATO GNOCCHI is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 164 calories per 100 grams, POTATO GNOCCHI gets 10% of its calories from protein, 87% from carbohydrates, and 4% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Pastificio Lucio Garofalo Spa, POTATO GNOCCHI
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