Glencourt — POTATO CHIPS, ADOBADA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% | |
| Thiamin | 0 MG | 0% | |
| Niacin | 2.9 MG | 18% | |
| Pantothenic acid | 0.7 MG | 14% | |
| Vitamin B-6 | 0.7 MG | 42% | |
| Folate, total | 29 UG | 7% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Magnesium, Mg | 57 MG | 14% | |
| Phosphorus, P | 143 MG | 11% | |
| Potassium, K | 893 MG | 19% | |
| Sodium, Na | 714 MG | 31% | |
| Zinc, Zn | 1.1 MG | 10% | |
| Copper, Cu | 0.4 MG | 48% | |
| Manganese, Mn | 0 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (31% DV).
- Good source of Copper, Cu (48% DV).
- Good source of Vitamin C, total ascorbic acid (36% DV).
- Good source of Vitamin B-6 (42% DV).
About POTATO CHIPS, ADOBADA
Marcela Valladolid's Adobada potato chips bring a bold Mexican-inspired seasoning to a standard chip format. Guajillo chile, chipotle pepper, tomato powder, and apple cider vinegar solids create a layered, smoky-tangy heat that goes well beyond plain salted chips. Like most flavored potato chips, these are calorie-dense and fat-forward, but the seasoning blend is notably more complex than what you find in typical snack aisle offerings.
Ingredients
POTATOES, VEGETABLE OIL (ONE OR MORE OF: CORN, SUNFLOWER OR CANOLA OIL), TOMATO POWDER, GUAJILLO CHILE PEPPER, SALT, SPICES, SUGAR, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, CITRIC ACID, MALTODEXTRIN, CHIPOTLE PEPPER POWDER, HYDROLYZED CORN PROTEIN, PAPRIKA (COLOR), APPLE CIDER VINEGAR SOLIDS, CORN STARCH-MODIFIED, DEHYDRATED ORANGE PEEL, DEHYDRATED PARSLEY, NATURAL SMOKE FLAVOR.
Dietary Information
Notable micronutrients in POTATO CHIPS, ADOBADA include Copper, Cu (48% DV) , Vitamin B-6 (42% DV) , Vitamin C, total ascorbic acid (36% DV) , and Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, POTATO CHIPS, ADOBADA gets 5% of its calories from protein, 43% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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