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Frito-Lay, POTATO CHIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 21 MG | 2% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 1,346 MG | 29% | |
| Sodium, Na | 321 MG | 14% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (20% DV).
- Good source of Potassium, K (29% DV).
About POTATO CHIPS
Maui Style Potato Chips from Frito-Lay are a simple, kettle-style chip made from potatoes, vegetable oil, and sea salt. Each 28g serving provides 536 calories, 7.14g of protein, 60.71g of carbohydrates, and 32.14g of fat, with 3.6g of fiber per serving.
Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER, CORN AND/OR CANOLA OIL), AND SEA SALT.
Dietary Information
Notable micronutrients in POTATO CHIPS include Potassium, K (29% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, POTATO CHIPS gets 5% of its calories from protein, 45% from carbohydrates, and 54% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Frito-Lay, POTATO CHIPS
See how Frito-Lay, POTATO CHIPS compares to other foods in terms of nutrition:
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- Frito-Lay, POTATO CHIPS vs Hy-Vee, SEA SALT MALT VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS, SEAL SALT MALT VINEGAR
- Frito-Lay, POTATO CHIPS vs Kellogg, PRINGLES, POTATO CRISPS, ORIGINAL, ORIGINAL
- Frito-Lay, POTATO CHIPS vs Nash Finch, JALAPENO FLAVORED KETTLE COOKED POTATO CHIPS, JALAPENO
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