Seaboard — Pork Loin Tenderloin Portions
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 60 MG | 3% |
Nutrition Highlights
- Very low in calories (20 kcal per 100g), suitable for weight management.
- Excellent source of protein with 23g per 100g, great for muscle building and recovery.
- Very low in fat (2.5g per 100g).
About Pork Loin Tenderloin Portions
Prairie Fresh Pork Loin Tenderloin Portions contain only pork with no added ingredients, water, or seasoning. A 112g serving provides 23g protein, 2.5g fat, and no carbohydrates, making it one of the leanest pork cuts available. The nutrition data shows very low calories for this serving size, reflecting the extremely lean muscle tissue of the tenderloin. It is best prepared quickly at high heat to avoid drying out.
Ingredients
Pork
Dietary Information
Pork Loin Tenderloin Portions is considered low-carb and keto-friendly, low-fat, high-protein, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 20 calories per 100 grams, Pork Loin Tenderloin Portions gets 460% of its calories from protein, 0% from carbohydrates, and 113% from fat. This is lower than most foods and comparable to fruits and vegetables.
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