PLAIN 100% WHOLE WHEAT BREAD CRUMBS, PLAIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 214 MG | 16% | |
| Iron, Fe | 4.6 MG | 26% | |
| Potassium, K | 321 MG | 7% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Iron, Fe (26% DV).
- Good source of Sodium, Na (31% DV).
About PLAIN 100% WHOLE WHEAT BREAD CRUMBS, PLAIN
4C Plain 100% Whole Wheat Bread Crumbs are made from whole wheat bread that includes corn syrup, honey, wheat fiber, oat fiber, sesame seeds, and caraway seeds. Per 100g they deliver 357 calories, 17.9g protein, 67.9g carbs, 5.4g fat, and 7.1g fiber. The whole wheat base provides more fiber and protein than white flour crumbs. Used for breading chicken, fish, and vegetables, or as a topping for baked casseroles.
Ingredients
INGREDIENTS: BREAD CRUMBS MADE FROM 100% WHOLE WHEAT BREAD [WHOLE WHEAT FLOUR, CORN SYRUP, HONEY, WHEAT FIBER, SOYBEAN AND/OR CANOLA OIL, YEAST, SALT, MONO AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE, DATEM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, OAT FIBER, WHEY SOLIDS, ASCORBIC ACID, SESAME SEEDS, CARAWAY SEEDS].
Dietary Information
PLAIN 100% WHOLE WHEAT BREAD CRUMBS, PLAIN is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in PLAIN 100% WHOLE WHEAT BREAD CRUMBS, PLAIN include Sodium, Na (31% DV) , and Iron, Fe (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, PLAIN 100% WHOLE WHEAT BREAD CRUMBS, PLAIN gets 20% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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