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George DeLallo, PITTED CALAMATA OLIVES

Pickles, Olives, Peppers & Relishes George DeLallo Co., Inc. Branded
143 Calories
0g Protein
0g Carbs
14.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 14.3g 18%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,857mg 81%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 14.3g 100%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 25.7 MG 29%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Sodium, Na 1,857 MG 81%

Nutrition Highlights

  • Rich source of Sodium, Na (81% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (29% DV).

About PITTED CALAMATA OLIVES

DeLallo Pitted Calamata Olives are marinated Kalamata olives with canola oil and spices added after pitting and brining. A 14g serving provides 143 calories per 100g and 14.3g of fat with no carbs. Kalamata olives have a richer, fruitier flavor than green olives, making them a standout in Greek salads, pasta, and antipasto spreads.

Ingredients

PITTED CALAMATA OLIVES (OLIVES, WATER, SALT, OLIVE OIL, ACETIC ACID), CANOLA OIL, SPICES.

Dietary Information

PITTED CALAMATA OLIVES is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in PITTED CALAMATA OLIVES include Sodium, Na (81% DV) , and Vitamin C, total ascorbic acid (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, PITTED CALAMATA OLIVES gets 0% of its calories from protein, 0% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

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